I've seen similar issues with butcher block counters, especially around sinks or dishwashers. One workaround I've found helpful is installing a small undermount sink with a slight overhang of a more water-resistant material like quartz or stainless steel. That way, you still get the warmth and eco-friendly perks of wood counters without constantly battling water damage. Curious if anyone's tried bamboo counters near wet areas—supposedly they're tougher, but I've heard mixed things...
We put bamboo counters in a client's kitchen about two years ago, and honestly, it's been kind of a mixed bag. Initially, I was pretty excited about it—bamboo's supposed to be tougher and more water-resistant than traditional butcher block, right? Well, around the main prep area it's held up beautifully, but near the sink...not so much. Even with regular sealing, we've noticed some slight discoloration and swelling around the edges after just a year or so.
I think your idea of adding that quartz or stainless steel overhang is smart. Wish we'd thought of something similar at the time. Bamboo does seem tougher in general, but in my experience, water is just relentless. Maybe if you're super diligent about wiping up spills immediately it'd be fine, but realistically that's tough to keep up with day-to-day. Curious if anyone's had better luck with bamboo long-term, though—I might've just had bad luck or maybe even a lower-quality batch.
I get where you’re coming from, but honestly, I think bamboo’s reputation for water resistance is a bit overblown. I’ve worked with it a few times and, yeah, it’s harder than some woods, but near sinks it just doesn’t cut it long-term. Even with top-notch sealing, moisture finds a way in—especially at seams and edges. I’d take engineered surfaces or even a good old-fashioned stone over bamboo any day for wet zones. Maybe it’s just not worth the hassle unless you’re super meticulous about maintenance.
Bamboo definitely looks cool, but I learned the hard way that it’s not as bulletproof as people say. Did a flip a couple years back where the previous owners had put in bamboo counters—looked great in photos, but up close? The edges near the sink were already swelling and starting to split. Tried refinishing, but once moisture gets in, it’s pretty much game over. Stone’s more forgiving if you’re not up for the babysitting.
That’s kind of disappointing to hear about bamboo. I was actually considering it just because it looks so different from the usual stuff, but the whole moisture issue makes me nervous. Did you try sealing it with anything special, or is it just one of those materials that’s always going to be high maintenance? I’m leaning more toward quartz now—seems less stressful in the long run.
